All Natural Competition BBQ Sauce
SO GOOD, IT'LL MAKE YOU SQUEAL! SHE'S SWEET WITH HEAT, PODS! When in doubt, JUST GET NAKED! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, scrapple, your mother-in-law, use it to water flowers. WHOMP!
NO FRUC'N CORN SYRUP
At Meat Mitch we don't judge, we get judged, and experts love this All-Natural Q sauce made for Championship BBQ competitions. This unique sauce is stripped down to natural, raw ingredients. NO HI-FRUCTOSE CORN SYRUP, NO FISH in this dish, & don't expect some late night Glute-y Call. It's also GLUTEN FREE. This sauce is so Naked it might go streaking thru the Quad...WHOMP!
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• Monitor internal temperature of meat from 300 feet away!!
• Wireless receiver with LCD beeps and flashes when meat temperature goes above your programmed temperature.
• Monitor barbecue temperature. Receiver beeps and flashes if temperature falls above or below your programmed range.
• Count up and Count down timer.
• LCD of receiver has back light for use at night
• Receiver displays barbecue temperature up to 572 F
• Receiver has belt clip and built in stand.
• Food probe wire can be inserted 6” into meat.
• Both probe wires are heat resistant to 716 F
• Can be used in oven or smoker too!
• Lost signal alert warns you if your transmitter is out of range or has lost the radio frequency signal.
• Transmitter has removable wire stand that also becomes a hanger.
• Your meat, barbecue, and timer settings are stored even if the unit is turned off.
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FAB adds additional layers of natural beef flavor, it also enhances flavors, and it retains natural juices.
Remember when meat had real flavor?
FAB brings back that flavor through innovative use of select ingredients and flavor enhancers, matched in perfect balance. FAB enhances the natural flavor of meat, but it doesn’t overpower it. FAB complements and fortifies the natural meat flavor, and in taste tests, the number one comment is that ‘fabbed’ meat “tastes meatier”.
Simply put, FAB makes meat taste like it should, like used to...but there’s more to FAB than flavor. FAB also improves the texture of meat, making it juicier, more tender and easier to slice. FAB increases yield, too, by as much as 10% or more. By helping to retain the natural juices of meat, FAB locks in flavor.
FAB B Lite Meat Enhancer improves the flavor, texture, moisture, and yield of meat so it tastes the way you remember it! Great for all cuts and grades, especially roast and barbecued meats. One pound of FAB is enough for about 3-5 briskets. Your mileage may vary.
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