Chicken Fried BBQ The Ultimate Grind is a premium all-purpose seasoning built around the timeless combination of salt, pepper, garlic, and carefully selected savory spices to deliver bold, balanced flavor on virtually anything you cook. Whether you're firing up a smoker, charcoal grill, pellet grill, gas grill, or flat-top griddle, The Ultimate Grind creates a flavorful crust while enhancing the natural taste of your favorite foods.

Designed for competition pitmasters and backyard cooks alike, this coarse-ground seasoning excels on brisket, steaks, burgers, pork, chicken, seafood, vegetables, and wild game. Its robust texture provides outstanding coverage while producing beautiful bark during low-and-slow barbecue and an exceptional crust when grilling over high heat.

From competition barbecue to everyday cooking, Chicken Fried BBQ The Ultimate Grind is the seasoning you'll reach for when you want bold flavor, versatility, and consistent results every time.

Key Features

• Premium Coarse Grind — Delivers excellent texture and even seasoning distribution.
• True All-Purpose Seasoning — Perfect for beef, pork, poultry, seafood, vegetables, and wild game.
• Bold Savory Flavor — Built around a balanced blend of salt, pepper, garlic, and spices.
• Excellent Bark Development — Produces rich color and flavorful bark on smoked meats.
• Outstanding Crust Formation — Creates steakhouse-quality crust when grilling or reverse searing.
• Competition-Inspired Blend — Developed for serious pitmasters and backyard cooks.
• Smoke-Friendly Formula — Enhances natural smoke flavor without overpowering it.
• Versatile Cooking Performance — Ideal for smoking, grilling, roasting, sautéing, and griddle cooking.
• Professional Consistency — Delivers repeatable flavor cook after cook.
• Ready to Use — Shake directly onto food with no mixing required.

Pro Tips

• Season Early
• Apply 20–30 minutes before cooking for better adhesion and flavor development.
• Use Generously on Beef
• Brisket, steaks, and beef ribs benefit from a heavier coating.
• Perfect for Reverse Searing
• Smoke first, then finish over high heat for an incredible crust.
• Excellent on Smash Burgers
• Season immediately before placing the beef on a hot griddle.
• Layer with BBQ Rubs
• Use as a savory base before applying sweeter competition rubs.
• Apply Evenly
• Hold the shaker 8–10 inches above the meat for consistent coverage.
• Don't Forget Vegetables
• Adds outstanding flavor to potatoes, mushrooms, onions, asparagus, and corn.
• Rest After Cooking
• Allow meats to rest before slicing to preserve juices.
• Use on Everything
• From eggs to steaks, this blend is designed for everyday cooking.