Heath Riles BBQ Beef Injection, 16oz
Heath Riles BBQ Beef Injection, 16oz
 
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Heath Riles BBQ Cherry Rub – Sweet Heat with a Cherry Twist

Add a bold burst of flavor to your barbecue with Heath Riles BBQ Cherry Rub. This award-winning blend combines sweet cherry notes with a balanced kick of heat, making it a standout choice for pork, ribs, chicken, lamb, and even beef. Whether you're grilling, smoking, or roasting, this rub delivers vibrant color and unforgettable taste.

Key Features

  • Signature Cherry Flavor: Infused with natural and artificial cherry flavor for a unique, fruity profile.
  • Balanced Sweetness & Heat: A blend of sugar, brown sugar, paprika, garlic, and spices creates a sweet-heat combo that enhances a wide range of meats.
  • Versatile Use: Ideal for pork, ribs, chicken, lamb, beef, and even salmon.
  • Finishing Touch: Adds a beautiful red hue and flavor pop when used as a finishing rub.
  • Award-Winning Formula: Crafted by BBQ champion Heath Riles and trusted by competition teams.
  • Clean Label: Gluten-free ingredients (though not produced in a certified gluten-free facility); contains MSG for flavor enhancement.

Pro Tips for Best Results

  • Layer Flavors: Use as a base rub and finish with a light dusting after cooking for added depth and visual appeal.
  • Pair Strategically: Combine with Heath Riles BBQ sauces or other rubs for a custom flavor profile.
  • Apply Generously: Coat meat evenly and let sit for 15–30 minutes before cooking to allow flavors to penetrate.
  • Low & Slow: Ideal for smoking meats at low temperatures to let the sugars caramelize without burning.
  • Try on Non-Meats: Sprinkle on roasted vegetables or sweet potatoes for a surprising twist.

Directions
  • Mix 1/2 cup injection to 16oz of beef stock, water or liquid of your choice. Shake/Mix well before using. This recipe is enough for 1 brisket weighing 12-16 lbs.

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 1 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 May 5, 2022
Reviewer: Kevyn Gamnon from Gleonlden, PA United States  


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